Picnic Bites
Serves 2
15 mins prep
10 mins cook
25 mins total
Delicious picnic bites made with roasted bell peppers, provolone, zhoug, mayo, and lettuce served on whole wheat sourdough. These bites are enhanced when grilled with melty cheese. Zhoug, the spicy green sauce, is prepared with cilantro, parsley, jalapeño pepper, spices, olive oil, and vinegar.
0 servings
1: Prepare the zhoug sauce by blending cilantro, parsley, jalapeño pepper, spices, olive oil, and vinegar until smooth. 2: Roast the bell peppers until tender. 3: Assemble the sandwich by spreading mayo on the bread. 4: Layer roasted bell peppers, provolone, lettuce, and zhoug on the bread. 5: Close the sandwich and grill it until the cheese is melted.
