Honey Apple Tart
Serves 1
10 mins prep
25 mins cook
35 mins total
A simple yet effective dessert made with puff pastry and honey crisp apples. This one-serving tart is baked until golden brown and glazed with honey for extra indulgence.
0 servings
1: Preheat the oven to 400°F. 2: Take a 3 - 4 inch round of puff pastry and stab it with a fork. 3: Thinly slice half of a honey crisp apple and arrange the slices on the pastry. 4: Bake in the oven for 20-25 minutes until golden brown. 5: In the meantime, melt honey in the microwave for 10 seconds. 6: Brush the baked tart with the melted honey to glaze.
