Five-Colored Noodles
Serves 4
20 mins prep
30 mins cook
50 mins total
A recipe featuring five colorful noodles representing the five elements, paired with various ingredients including pork bone broth, salmon, and squash soup.
0 servings
1: Prepare the different types of noodles as per your preference. 2: Cook the pork bone broth and add radishes, carrots, mushrooms, and tofu. 3: In another pot, prepare the white rice noodles with tahini, soy, and soft boiled egg. 4: Cook the green chive noodles and serve with baked salmon and furikake. 5: Make the black rice noodles with buldak mayo, buldak sauce, oyster sauce, and perilla oil. 6: Lastly, combine sweet pumpkin noodles with roasted squash soup, shredded chicken breast, and broccoli.
