Plum Walnut Frangipane Tart
Serves 8
30 mins prep
60 mins cook
90 mins total
A delightful tart made with plum and walnut frangipane. The second tart, although wonky due to a lack of plums, still has a rich nutty, sweet, and spicy flavor.
0 servings
1: Prepare the frangipane mixture. 2: Arrange plums in the tart. 3: Bake until the tart is golden brown. 4: Serve and enjoy the nutty, sweet, and spicy flavors.
