1: Prepare the lemon curd as per your recipe or a preferred method.
2: Make the orange blossom meringue by beating egg whites and sugar until stiff peaks form.
3: Assemble the tart by spreading the lemon curd into the tart shell.
4: Top with the orange blossom meringue, spreading it evenly.
5: Add a layer of strawberry preserves and finish with lime zest on top.
