Delicious manicotti stuffed with cheese and topped with more cheese. A creative twist on zucchini-stuffed shells, using manicotti instead and a spicy arrabbiata sauce.
1: Cook the manicotti according to package instructions.
2: Stuff the cooked manicotti with cheese.
3: Top with spicy arrabbiata sauce.
4: Add melted anchovies and a pinch of sugar over the top.
5: Bake until heated through and cheese is melted.
