Squash Sauce Pasta

Name: Squash Sauce Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Ingredients: squash-shaped pasta; shallots; garlic; sage; chili flakes; butternut squash; heavy cream; grated Parmesan; pasta water; salt; pepper

15 mins prepServes 4

Squash-shaped pasta served with a creamy butternut squash sauce in an acorn squash vessel. The fun but impractical idea includes a flavorful mixture of shallots, garlic, sage, chili flakes, and heavy cream, creating a delightful dish that's perfect for pasta lovers who want a twist on traditional presentation.

4 servings

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Instructions

1: Purée one large butternut squash until smooth.

2: Sauté 2 shallots and 5 cloves of garlic until fragrant.

3: Add 3-4 chopped sage leaves and sprinkle in chili flakes.

4: Mix in the puréed squash and 1 cup of heavy cream.

5: Combine with cooked squash-shaped pasta, adding reserved pasta water to reach desired consistency.

6: Stir in two handfuls of grated Parmesan.

7: Season with salt and pepper to taste.

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Squash Sauce Pasta

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